Discover the robust taste and hearty texture of our Rump Steak, a cut prized for its rich flavour and versatility. Perfect for grilling, pan-frying, or roasting, this steak promises a delicious and satisfying meal every time.
Cooking Ideas:
- Grilled Rump Steak: Season and grill for a flavorful, juicy steak.
- Pan-Seared: Sear in a hot pan with garlic and herbs for a quick, delicious meal.
- Roast: Cook whole with your favourite spices for a tender roast.
- Stir-Fry: Slice thinly and stir-fry with vegetables for a quick, nutritious dish.
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